{
    "o:id": 14440,
    "url": "https://chloe.cnr.it/s/BiDiAr/item/14440",
    "o:resource_template": "Conference Paper",
    "o:resource_class": "fabio:ConferencePaper",
    "dcterms:title": [
        "Pots and boundaries. On cultural and economic areas between late antiquity and the early middle ages"
    ],
    "dcterms:creator": [
        "Arthur, Paul"
    ],
    "dcterms:publisher": [
        "Archaeopress"
    ],
    "dcterms:date": [
        "2007"
    ],
    "dcterms:language": [
        "eng"
    ],
    "dcterms:isPartOf": [
        "LRCW2. Late Roman Coarse Wares, Cooking Wares and Amphorae in the Mediterranean: Archaeology and Archaeometry"
    ],
    "dcterms:spatial": [
        "Oxford"
    ],
    "bibo:citedBy": [
        "13584"
    ],
    "bibo:editor": [
        "Bonifay, Michael",
        "Treglia, Jean-Christopher"
    ],
    "bibo:pages": [
        "15-28"
    ],
    "foaf:homepage": [
        "https://www.zotero.org/groups/5293298/bidiar/items/AFFYKFTT/item-list"
    ]
},