{
    "o:id": 13529,
    "url": "https://chloe.cnr.it/s/BiDiAr/item/13529",
    "o:resource_template": "Academic Article",
    "o:resource_class": "bibo:AcademicArticle",
    "dcterms:title": [
        "L'alimentation en eau de la colonie grecque de Syracuse"
    ],
    "dcterms:creator": [
        "Collin Bouffier, Sophie"
    ],
    "dcterms:date": [
        "1987"
    ],
    "dcterms:language": [
        "fra"
    ],
    "dcterms:isPartOf": [
        "Mélanges de l'école française de Rome"
    ],
    "bibo:doi": [
        "https://doi.org/10.3406/mefr.1987.1564"
    ],
    "bibo:issue": [
        "2"
    ],
    "bibo:pages": [
        "661-691"
    ],
    "bibo:volume": [
        "99"
    ],
    "foaf:homepage": [
        "https://www.zotero.org/groups/5293298/bidiar/items/ZD5TRWNA/item-list"
    ]
},